Triangulation of qualitative and quantitative approaches for the study of gay bears’ food intake in São Paulo, Brazil.

Obesity, Culture and Stigma in the COVID-19 Context

“It is over there, next to that fat lady”: a qualitative study of fat women’s own body perceptions and weight-related discriminations

Signs and strategies to deal with food insecurity and consumption of ultra-processed foods among Amazonian mothers

“Macho food”: Masculinities, food preferences, eating practices history and commensality among gay bears in São Paulo, Brazil

Dialogues and Tensions in the Eating Habits of Syrian Refugees Living in São Paulo, Brazil.

Eating Pleasure in a Sample of Obese Brazilian Women: A Qualitative Report of an Interdisciplinary Intervention Based on the Health at Every Size Approach. Journal of the Academy of Nutrition and Dietetics

Consumers’ opinions on warning labels on food packages: A qualitative study in Brazil.

Representations of Syrian food by Syrian refugees in the city of São Paulo, Brazil: An ethnographic study.

Eating practices among low-income overweight /obese Brazilian mothers: a Bourdieusian approach